I bought cast iron pan which I think is the best ever purchase I made.

  • DrRatso@lemmy.ml
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    1 year ago

    This is one I thoroughly do not understand, maybe because I have not tried it, but cooking rice is already so easy, why would i need a separare appliance for it?

    • lyam23@lemmy.world
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      1 year ago

      I have one and it’s a little easier to prepare, keep warm, and clean. If you eat a lot of rice, it’s worth it.

    • Pirate_lemmy_arrrrR@lemmy.dbzer0.com
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      1 year ago

      I thought the same thing for 20+ years. A nice rice cooker is great though. Ours has a yumcarb setting that my wife likes, which has a separate basket with holes in it. Most of the starch leaks out of the rice and pools below it.

    • ditty@lemm.ee
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      1 year ago

      I have a tiny kitchen so I appreciate being able to conveniently cook rice in the corner of one countertop, especially when I’m cooking with two pans on the stove.